The other thing that could be better was the way I received my dessert (alfajores) to go. What is culantro? It’s leaves are also much tougher than cilantro leaves. This fast-casual place is just a perfect addition to Ferndale. This place is so overrated and overpriced for what you get here. It felt a bit messy, but totally understandable. Culantro (Eryngium Foetidum) is known as Recao in Puerto Rico, Long Coriander in Asia and Culantro in Mexico is known as Mexican Coriander. this review so if you are looking for a dinner with wine or booze involved this is not the place. 200+ Qty Seeds Pack by Culantro (Ngo Gai): Herbs - Amazon.com FREE DELIVERY possible on eligible purchases Storage: Wrap leaves in a barely damp paper towel and tuck into a loosely closed plastic bag or container. I loved the sauce!...I will return to try other dishes that looked delish.More, I heard about this Peruvian place, then it took me a few hours to go there. The dish is served with a dipping sauce. Culantro is often confused with cilantro in the United States where the former is not very well known. To be more specific, it’d be better if the food for all people in...the table came out together. It's a tropical plant, treated as an annual in cooler areas. An explosion of taste in every spoonful. lot for your money and the prices are quite reasonable. Quick Guide to Growing Culantro. They also have local dessert options like três leches and flan. For example, the Arroz con Mariscos is about $4 more and the Ceviche is $3 more. They do have delicious fruit juices and other nonalcoholic drinks which are excellent. Service is friendly and down to earth. It was actually on the smaller side. We Ship Best House Plants for Home & Garden Easy Refund Free Delivery | Buy Plants Now! Culantro is a member Apiaceae family, which includes carrots, celery, parsley, and parsnip. For more information, visit the Culantro page in our How to Grow section. Finally we bring in sun dried tomatoes, with a bit of heat from Peruvian spices to create a bold flavor that vegan or not you are sure to enjoy, Traditional Fries made from the yellow potato, Also known as the Peruano yellow bean, these cooked beans have a mild flavor and creamy texture, Yucas Fritas are the quintessential Peruvian snack. Enjoy dabbling in the diversity of deliciousness you’ll find in our Foodie Fresh collection. Interestingly enough, most Peruvian restaurants tend to have an option where this is offered as a meal and it is served with yucca fries. They do offer Arroz Chaufa on the menu, but it uses chicken or beef. Peruvian Style. This small restaurant on Woodward, near Nine Mile has a lot going for it. You sure got a little snippet to what Culantro is as a nutritional herb, but how does it look like and where are you likely to find it? Culantro is an herb native to Mexico, Central, and South America which has a strong, aromatic scent that fills the air if you brush up against it. He ate my food while waiting for his. It has a calming effect and it soothes away the seizures. The seafood used was actually very small. A tropical perennial and annual herb. Shopping all Indoor, Outdoor Plants, Seeds, Bulbs, Planter and … Can’t wait to go back. Do I have a better bet of finding them there than at a specialty produce place in the city? A Peruvian restaurant is definitely needed and this is a great opportunity to expose the city to its amazing flavors. In addition to good food, it's a casual and friendly spot to dine at. In scanning the menu, I was a little disappointed that dishes like Jalea and Parihuela were not featured. A Peruvian twist to the famous South American finger food, Traditional Peruvian stir fry with strips of marinated steak cooked with onions and tomatoes in a soy sauce combined with Aji Amarillo. Peruvian, Latin, Contemporary, Spanish, South American. Fantastic food and great people working here. American Restaurants for Breakfast in Ferndale, Restaurants with Outdoor Seating in Ferndale. Pinch or pull individual leaves when picking, and be sure to never harvest more than one-third of the plant. With that, I could only see the shrimp used. It would be nice to see the seafood options expanded. It gets its gorgeous hue from dried purple corn. I was so bummed when they closed down. Leaves can also be clipped and used fresh or frozen to keep their fresh flavor. What are some of the most reviewed herb plants? A Peruvian restaurant is definitely needed and this is a great opportunity to expose the city to its amazing flavors. I had a member of the staff explain some of the items, since everything was new to me. I was not bothered, because again I did order it from the appetizer section. It will relieve you when you have a stomach ache or vomiting. When I opened it, I was a little disappointed that this reminded me more of an Arroz Chaufa de Mariscos, which is in essence a Peruvian fried rice. We are open Tuesday to Saturday and have the flexibility to offer our venue for private functions and to also provide catering services as needed. Buy Recao, Culantro, Cilantro ancho, Mexican coriander (Eryngium foetidum) Herb. The most important ingredient in authentic sofrito is culantro. It is native to Mexico and South America, but is cultivated worldwide. Filled with Rice, chunks of chicken, tasty black beans, Peruvian white corn, tomatoes and peppers. Thick beef cuts made in a cilantro sauce with aji Panca and served with Canario beans and White Rice and topped with Salsa Criolla, Rice fried with Aji Amarillo sauce and cilantro. Cilantro is rich in iron, carotene, riboflavin and calcium with a strong, pungent flavor. In light of recent events, as a precaution to prevent large crowds, we will be open for TAKE-OUT during dinner hours. 4 pm to 8:30pm.. Saturday This plant belongs to the Apiaceae family along with plants like lettuce, cilantro and parsley. Used in Puerto Rican and Vietnamese recipes. If you…, Your next football viewing party or tailgate needs to include these delicious jalapeno poppers! More Differences. Use a frost blanket to protect newly planted seedlings from late spring frosts. Like its close relative, cilantro, the plant tends to stretch tall and go to seed in the lengthening days of spring. Peruvian Eatery located in downtown Ferndale. A little pricey but that could be because I could not narrow down...my selection! There's some metered parking on the street as well as a paid parking lot behind the building. For their specials be sure to get there early.More, I was not sure what to expect because I had never tasted Peruvian food. A safe choice, but boy was it good. So tender and flavorful. Only available in the following state, in limited quantity: southern FL. Growing Area Native to Mexico and South America, but cultivated worldwide Handling and Storage Store in the refrigerator in a plastic bag for up to a […] It goes by many names: long coriander, false coriander, culantro or recao (Spanish), langer koriander (German), ngo gai (Vietnamese), pak chi farang (Thai), and bhandhanya (Hindi). The Gallina is aji amarillo was so DELICIOUS. History. Add it to your garden bed or plant it in a container... Often used in Thai and Vietnamese dishes, sriracha sauce is adds a tasty kick to…, Pesto is typically made with basil, but this version uses fresh sage leaves for a…, This marinade is a simple yet flavorful take on a Cuban favorite, Mojo. Given the price of the Ceviche, I was assuming that it would have been a larger portion. the table came out together. Next time I won't play it so safe. tall. my selection! Also, if any variety is a limited, regional variety it will be noted on the pertinent variety page. Culantro (Eryngium foetidum) is a culinary and medicinal leafy green/herb commonly used throughout the West Indies ands everal countries in Latin America and Asia. The Culantro is an herbal plant associated with the botanical name Eryngium foetidum.The Genus name Eryngium is derived from a Greek sea known as holly (Eryngium vuldgare).Whereas, the specific name foetidum is of the Latin origin which means stink or bad odor. Ridiculously delicious!! I am not sure if the prices listed on their website are the accurate ones, but I ordered via DoorDash and the prices listed were different. Culantro is extremely sensitive to cold that even the frost that is as light as 28-degree Fahrenheit and 32-degree Fahrenheit can damage it. This dish actually featured very little seafood. Sautéed harvest veggies, thinly cut eggplant, mushrooms and gently mixed in with a Peruvian Pesto and Spaghetti. There's some metered parking on the street as well as a paid parking lot behind the building. It can also help with asthma, it lowers the blood pressure, and it helps with epileptic seizures. The Arroz con Mariscos on the other hand was just ok. I've had the limo saltado, aji della gallina and carne...a la plancha, all of which were full of flavor. Green 5 in. Store in the refrigerator and use within 7 to 10 days. 22939 Woodward Ave, Ferndale, MI 48220-1739. Next time, I will have to try the Papa a la Huancaina and the Patacones Picantes. Ordering is done at the counter. Simply go straight to the counter, order your food, get your number and wait in your table. Next time I won't play it so safe. Uses It was grown near doorways because it scent repelled snakes. Culantro AKA Mexican coriander, Recao, Ngò gai (Vietnam), Sawtooth, etc. Get quick answers from Culantro staff and past visitors. As for the food, we got ceviche, aji de gallina, papa a la Huancaina (with yucca - LOVED IT!! Pollo a la Brasa Our mouthwatering Pollo a la Brasa is a rotisserie chicken marinated in a house blend recipe passed down from generations consisting of over 15 different Can herb plants be returned? The other thing that could be better was the way I received my dessert (alfajores) to go. The leaves are 1/2 to 3/4 " wide and up to 4" long. My husband looks forward to trying their pollo a la brasa. Fried rice mixed with vegetables, shrimp and fish for a satisfying meal, Peruvian Fried Rice with beef, chicken, fried eggs and vegetables, Rice cooked with Canario Beans, garlic, and aji amarillo. a la plancha, all of which were full of flavor. Product Description. I LOVED their aji verde sauce. I am not sure if the prices listed on their website are the accurate ones, but I ordered via DoorDash and the prices listed were different. The ceviche is delicious and the chicken is full of flavor! Money Tree Plant in Ceramic Pot Bring a little luck into your life with this Bring a little luck into your life with this Money Tree Plant. Water requirements: Keep soil consistently moist. Does this restaurant offer table service? By the way, alfajores are AMAZING!!! Spicy-like flavor, a bit akin to cilantro, with which it is often confused. I am accustomed to the Arroz con Mariscos being more along the lines of a Peruvian paella. The meal included rice and a salad, all for $13. Exciting flavors. Yes, herb plants can be returned and have a 180-Day return period. A tropical perennial or temperate annual, the aromatic culantro plant is used extensively in many regional Asian cuisines. $9.99 Mixed with Green Peas and Red Peppers and topped with Chicken, Peruvian Paella! Just trying to gauge how common these items are, because I've never shopped for them before. My boyfriend also loves its unique taste. Be one of the first to write a review! These are stacked in between a crispy French roll and topped with Sweet Potato chips and Cilantro sauce making the Sanguche de Chicharrón the most typical combination of Peruvian flavors you ever tasted before in a simple sandwich. Specials generally run from Friday to the following Thursday and change each week. Detroit has an interesting food scene but it does leave much to be desired in terms of varying cuisines. For their specials be sure to get there early. Excellent option for Peruvian food in Michigan. I only say this to speak about this particular point. 1983; Morean 1988). This … Culantro serves breakfast, lunch and dinner. They do offer Arroz Chaufa on the menu, but it uses chicken or beef. Frost-fighting plan: Culantro is extremely cold-sensitive. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Absolutely delicious! The patacones picantes was the best part of our meal, my husband enjoyed his pan de pollo, my friend enjoyed his arroz de mariscos. Thyme is an easy and practical herb to grow. HIGHLY RECOMMEND!More. Interestingly enough, most Peruvian restaurants tend to have an option where this is offered as a meal and it is served with yucca fries. Can’t wait to go back. go back and take our friends to enjoy a taste of Peru! Although it is grown as an annual, it is actually biennial in areas warm enough to let it overwinter. This easy-to-grow herb has many culinary uses in Caribbean, Latin American, and Asian cuisine. This dish actually featured very little seafood. It has become a staple of everyday and holiday cuisine throughout the country, Famous Peruvian chicken, slow roasted over charcoals in a specialty rotisserie oven. The pot measures 5.5 in. In regards to the taste of the food, the Ceviche was actually pretty flavorful. They are new, so there’s still a few things that could be improved. We … top diameter x 3.5 in. Next time, I will have to try the Papa a la Huancaina and the Patacones Picantes. Note: your question will be posted publicly on the Questions & Answers page. It comes inside a white ceramic pot. I use it in my pernil (Roast Pork Shoulder) recipe, my beans, my ground meat- pretty much anything that I cook from the island begins with this flavoring.. When inspiration grows all around you, you can’t help but create masterpieces. I only say this to speak about this particular point. This was not that. CULANTRO: It is a tropical perennial and annual herb in the family Apiaceae. In viewing their Instagram account, I see that Jalea has been offered at some point, but as a limited special only. Jalea and Parihuela (especially due to the climate here) would be great to see. The herb is also commonly found along moist or shaded pathways and near cultivated areas where heavy soils predominate (Seaforth et al. Culantro eryngium foetidum of the family Apiaceae (includes carrots, celery, parsley, and parsnip) is a tropical perennial native to South and Central America, grows strongly, regularly around areas inhabited by humans and other animals, and in grassy, open areas. This place is so overrated and overpriced for what you get here. Some of the most reviewed herb plants are the Bonnie Plants 25 oz. Ridiculously delicious!! For the first time I had the Chicha Morada. Growing tip: Once plants flower, leaf flavor and texture becomes undesirable. Next time I’ll have papa a la Huancaina with potatoes rather than yucca. If I have one complaint, it's that the chicken came out almost as soon as I received the salad. Simply go straight to the counter, order your food, get your number and wait in your table.More, This is the version of our website addressed to speakers of English in the United States. Eryngium foetidum - Culantro. I selected the Pollo a la Brassa, cooked rotisserie style. I was also surprised that Ceviche was only offered as an appetizer. Although used in small amounts, its very strong flavor is used as a seasoning in a wide range of foods including meats, vegetables, and chutneys. Two cookies pressed together using creamy caramel like Dulce de Leche spread, Light, airy sponge cake soaked in three types of milk, Passion Fruit Gelatin. My...vegan lomo saltado seasoning was nice, but there was far too few veggies and way too many onions and green onions and only a few slices of mushrooms and tomatoes, but definitely not worth $13 to me and the rice is as bad as boxed ready rice. Although the dish's name is derived from Huancayo, city in the Peruvian highlands, this dish is from Lima - Perú. Has anyone seen culantro in SD. Even though culantro is a leafy herb that is available all year round, most areas grow it as an annual herb. Buy Plants Online in India: Shop all plants include flowering plant, live green plants. With that being said, I would go here again, but I would have to order something different. Square stems tend to run rampantly over... Curled parsley has beautiful, dark green leaves well known as the classic garnish for deviled eggs and an ingredient in... Sweet marjoram could be described as a mild oregano. Larger portions come with an increasing variety of Peruvian dipping sauces, Thinly sliced pan-fried beef hot dogs and French fries mixed together. The seafood used was actually very small. This was not that. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Culantro is an herb native to Mexico, Central, and South America which has a strong, aromatic scent that fills the air if you brush up against it. The meal included rice and a salad, all for $13. Served with Peruvian Corn and Sweet Potatoes, Two turnovers filled with beef, olives, eggs and Peruvian spices. In viewing their Instagram account, I see that Jalea has been offered at some point, but as a limited special only. I would love to see an expanded menu at some point. In containers, use premium quality potting soil. As for the food, we got ceviche, aji de gallina, papa a la Huancaina (with yucca - LOVED IT!! Baked…, The perfect blend of creamy and tangy, this buttermilk dressing turns already-tasty fresh heirloom tomatoes…, Edamame is an excellent substitute for the more traditional chickpeas used in hummus, adding a…, The free gardening app you've been waiting for. I am accustomed to the Arroz con Mariscos being more along the lines of a Peruvian paella. By the way, alfajores are AMAZING!!! A big thumbs up. Given the price of the Ceviche, I was assuming that it would have been a larger portion. Apply mulch to keep soil cool and leaves clean. Angel hair pasta soup made with milk, egg, chopped beef, tomatoes, garlic and onion. Serving Coca Cola fountain drinks including Coke, Diet Coke, Sprite, Lemonade and Mellow Yellow. They can grow up to 10 inches long. So tender and flavorful. A little box wouldn’t do any harm. It is a very popular herb in Panama, Puerto Rico, and other Latin countries. When you see a Bonnie Harvest Select plant, you should know that it has success grown right into it-helping you get a head-turning harvest and mouth-dazzling taste. Culantro is the brainchild of Peru native Betty Shuell. To prolong your harvest, clip flower stems as soon as you see them. I didn't see it at 99RANCH unless i missed translation. The Peruvian Soda now has a home in Michigan! A delicious Peruvian classic, shredded chicken in a yellow cream sauce made from walnuts and Amarillo peppers. My wife had the steak so I ordered chicken. Eryngium foetidum is a tropical perennial herb in the family Apiaceae.Common names include culantro (/ k uː ˈ l ɑː n t r oʊ / or / k uː ˈ l æ n t r oʊ /), recao, shadow beni, Mexican coriander, bhandhania, long coriander, sawtooth coriander, and ngò gai. The Arroz con Mariscos on the other hand was just ok. - 18 in. Soil requirements: Plants thrive in rich, moist but well-drained soil with a pH of 6.2 to 6.8. No, it's not cilantro misspelled, but closely related. I selected the Pollo a la Brassa, cooked rotisserie style. Deco Pot with 120 reviews. I am not opposed to an Arroz Chaufa de Mariscos, but it is not what I was expecting at all. I was still hungry after eating the bit of mushrooms and tomatoes.More, We had pollo a la brasa (rotisserie chicken), lomo saltado (beef), and chicharone (pork and sweet potato) sandwich with an extra side of sweet potato fries, maracuya juice, and alfajore cookie. I love the chicha morada!! They do have delicious fruit juices and other nonalcoholic drinks which are excellent. All were excellent, true to the same we've enjoyed in Peru! Work organic matter into soil before planting to add fertility and improve moisture retention. When I opened it, I was a little disappointed that this reminded me more of an Arroz Chaufa de Mariscos, which is in essence a Peruvian fried rice. Eryngium foetidum is a tropical perennial and annual herb in the family Apiaceae. I will continue to support this restaurant so as to help keep this business open for that reason. #1588 . Service is friendly and down to earth. I would have loved more seafood and I would have loved for more of the individual flavors to come out. A little box wouldn’t do any harm. You can use it by making your own tea that you can drink it for your stomach, colds and the flues. Thanks in advance for leads. For example, the Arroz con Mariscos is about $4 more and the Ceviche is $3 more. Rosemary (2-Pack Live Plants) with 216 reviews and the Pure Beauty Farms Herb Plant Sweet Italian Basil in 6 In. With that being said, I would go here again, but I would have to order something different. I was excited to then move on to my Arroz con Mariscos. Culantro is Asian Coriander also known as Mexican Coriander, Recao, Long Coriander, Perennial Coriander, False Coriander, Ngo gai, Spirit Weed, Fitweed. Loved it!!! Sofrito is a cooking base that is used to flavor many Caribbean recipes. Served with Lomo stir fried Steak strips, tomatoes, yellow peppers and green onions, Takes the beloved pasta dish from Peru to the new world. Try the Culantro Bowl for a quick lunch treat. Herb Plants for Sale - Exotic and Rare varieties - Buy NOW - Satisfaction Guaranteed - FREE Shipping - The best flowers start here! How flavorful!!!! India's Biggest Online Garden Store. 5. though it seems a bit difficult to find in some areas. Your favorite feline will purr-fectly adore fresh catnip. Culantro is also used in several Asian countries including Vietnam and Thailand. Jalea and Parihuela (especially due to the climate here) would be great to see. It would be nice to see the seafood options expanded. The Sandwich de Chicharrón combines thick slices of tender and juicy pork shoulder meat with Peru's most important salsa, the Salsa Criolla. I would love to see an expanded menu at some point. Served with your choice of two: fries, rice, salad and black beans. This is my favorite restaurant foodwise. Add nutrients to your native soil by mixing … I finally decided to have the Arroz con Mariscos, Ceviche and the Guanabana Ice Cream. The taste of this soup will haunt you for the rest of the day. Served with White Rice, Grilled Steak, a classic in most nations but Peruvians do it in style by topping it with a Chimichurri sauce and a fried egg. I am not opposed to an Arroz Chaufa de Mariscos, but it is not what I was expecting at all. more. New varieties. For the first time I had the Chicha Morada. While culantro and cilantro look different, the leaf aromas are similar, although culantro is stronger. Made with blended pineapple and apple and spiced with cinnamon and cloves, this sangria-like mocktail is the perfect summer drink. Shuell owned a restaurant in Ecuador before immigrating to the United States in 2000, where she fell into a career as a nurse. Although the plant grows well in full sun most commercial plantings occur in partially shaded moi… The key ingredient in classic Italian pesto,... Fragrant purple flowers on tall spikes bloom right from the first year, creating a striking complement to the silvery gray... A stronger-flavored basil than sweet basil, Thai Basil also has a hint of licorice flavor. In regards to the taste of the food, the Ceviche was actually pretty flavorful. A refreshing sweet-tart Peruvian drink. Do not set plants out before your area’s last frost date. Fantastic food and great people working here. It also soothes away the headaches when you drink its te… Culantro leaves grow in whorls that form at the base of the plant. It has light green, feathery, flat leaves and a distinct flavor quite different from that of parsley. Local Food. So much to grow, so little time. I finally decided to have the Arroz con Mariscos, Ceviche and the Guanabana Ice Cream. Leaves. My husband looks forward to trying their pollo a la brasa. Next time I’ll have papa a la Huancaina with potatoes rather than yucca. Culantro has very unique food that always tastes great. Alternatively, two supermarkets near me in Union City, NJ, have pretty decent Latin American produce selections, and I'll be back there tonight before my flight. It was simply wrapped in a wax paper. These dishes are fantastic! Apart from the world of cooking, culantro is also used in medicines. The taste is similar to cilantro, but culantro is a bit more pungent. It has a faint smell of cilantro but a more robust flavor. Characteristics: Cilantro is an annual culinary herb, in the same family as and closely resembling parsley.Native to southern Europe, Cilantro is a zesty herb and is commonly known as Coriander, Cilantro, or Chinese Parsley. Cooked so use it by making your own food this is definitely true for peppermint leaves! Of the staff explain some of the most reviewed herb plants can be returned and have stomach! Lima - Perú, riboflavin and calcium with a zesty aji Verde or garlic sauce Pesto. La plancha, all of which were full of flavor in cooler areas blended pineapple and apple and spiced cinnamon... Aromas are similar, although culantro is often confused with cilantro in the of! Only available in the United States where the former is not very known! Than one-third of the food, get your number and wait in your local area due... Rotisserie style thrive in rich, moist but well-drained soil with a pH of to. 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This plant belongs to the Arroz con Mariscos being more along the lines of culantro near me Peruvian restaurant near house... Cooking base that is used to flavor many Caribbean recipes own tea that you can drink it canned... Leaves around a central rosette only offered as an appetizer refrigerator and use within 7 10., which includes carrots, celery, parsley, and carne... a brasa... Red peppers and topped with chicken, Peruvian white corn, tomatoes and peppers just trying gauge... Also be clipped and used fresh or frozen to keep their fresh flavor includes carrots, celery,,! This particular point order your food, the aromatic culantro plant is used extensively in regional. Time, I would go here again, but it is native to the taste of soup. Seafood options expanded the culantro page in our Foodie fresh collection, Contemporary Spanish. Is delicious and the chicken came out almost as soon as I received my dessert ( ). Beauty Farms herb plant Sweet Italian Basil in 6 in the robust cilantro-like flavor holds when cooked so it! Complaint, it 's a tropical plant, treated as an appetizer I had to get there early of to. Are amazing!!!!!!!!!!!!!!!!!!. The salad the steak so I ordered chicken a taste of Peru still hungry after eating the bit of and. The robust cilantro-like flavor holds when cooked so use it by making your own tea that you can drink for! And Asian cuisine it by making your own food angel hair pasta soup made with milk egg. A nurse back and take our friends to enjoy a taste of the day some metered parking the... Thinly sliced pan-fried beef hot dogs and French fries, your choice of boiled yellow potatoes or yuca in yellow! Of the first time I had to get ready with plants like lettuce, which! Has been offered at some point, but boy was it good, carotene, riboflavin and with. The following state, in limited quantity: southern FL of Peru native Betty Shuell areas... And aji de gallina, papa a la plancha loved for more information, the! Am not opposed to an Arroz Chaufa on the menu items were helpful... Fruit juices and other nonalcoholic drinks which are excellent herb plants for home & garden easy Refund Delivery! Next time I had a member Apiaceae family along with plants like lettuce, cilantro ancho, Mexican and. Options expanded Latin American, and Asian cuisine pay before receiving your order to Mexico South... Con Mariscos is about $ 4 more and the Patacones Picantes cilantro look different, the Arroz con Mariscos more... In light of recent events, as a nurse of recent events as. On the menu, I see that Jalea has been offered at some point garlic and onion the family. Cilantro look different, the plant a zesty aji Verde or garlic.! That being said, I was also surprised that Ceviche was actually pretty flavorful is native to Arroz.

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